Additional information
Weight | .25 kg |
---|
Basil is a fragrant, leafy herb with a distinctive sweet, peppery flavor. It’s commonly used in Italian and Mediterranean cuisine, adding depth to sauces, pesto, and salads. While basil doesn’t pack a significant punch of vitamins or minerals, it’s a good source of vitamin K, an essential nutrient for blood clotting. It also contains antioxidants that may help protect against cell damage.
Weight | .25 kg |
---|
© Rural Rising PH, All rights reserved.
Reviews
There are no reviews yet.